Summer Cocktails

When you think summertime drinking-you probably jump quickly to beer or rosé. At En Japenese Brasserie, they are serving one alcoholic beverage that is rich in both history and flavor. This summer- you're sure to be saying- Sake to me baby!

While sake can steal the show on it's own, it's even better when it's infused into a cocktail. Yoshi combines Daku and freshly squeezed honeydew juice to make a drink that is like summer vacation for your taste buds.

You can't enjoy your drinks without some mouthwatering snacks. Monica orders us KAREI KARA AGE- bone in fried flounder with shishito peppers, tomatoes,and scallions, paired with spicy ponzu sauce. OK- now I'm thirsty- AND hungry!

Now that we’ve taken a sip out of Japan, it's time to head to Europe. We're here at OCabanon for drinks and food that will have you saying OUI OUI OUI all the way home.

LEAVE A REPLY

Please enter your comment!
Please enter your name here